View last updated posts Tag : restaurant
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A Big(g's) Birthday
It had been quite a long time since I last celebrated my birthday in Naga City . The last time was probably when I was still in college. Last January 6, though, I had the chance to experience that again, and I found the experience relaxing and satisfying for a couple of reasons.&nb... Read more ...
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A new rosé wine on the menu
The rosé Chateau Haut-Musiel 2007 has just been added to the wine list of La Chassagnette. "This wine combines the festive spirit and the sharpness that one expects of a rosé wine, yet it is full-bodied enough to hold its flavour with any meal. It marries extremely well with Armand Arnal's cui... Read more ...
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Chef’s cooking class
La Chassagnette cookery classes are available, according to different formulas in French or in English. For the individual class , the chef Armand Arnal will welcome a group of 8 people maximum every Monday and Friday morning, in his kitchen. Rendez-vous at 9a.m in La Chassagn... Read more ...
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Reopening on December, 6th
La Chassagnette’s team is taking a break before Christmas holidays. The restaurant will reopen on December, 6th ready for celebrating Christmas and the New Year with an outburst of flavours and happiness… Read more ...
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A premiere: the Sake menu
It’s a premiere in France : from now on La Chassagnette offers a tasting menu mixing Japanese sake with Mediterranean cuisine. According to headchef Armand Arnal “the absence of tannin, the alcohol light-potency, the mineral harmony of sake offer a neutrality matching perfectly w... Read more ...
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”A Symphony Toward Nature”
La Chassagnette and its headchef Armand Arnal got top-graded in the “Grand Terroir” category awarded by the 2007 Hubert Guide. This grant rewards “the superlative land” expressed by a “chef who seeks his culture and inspiration deep in the soil of his land”. By awarding La Chassagnette with 4 "m... Read more ...
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duyong: restaurant in terengganu
The detail here shows a close study of the site elements, in this case we embrace the fishermen's boat ribbed structure as a reference for the partitions, for this restaurant, recently launched in the east coast of Malaysia, state of Terengganu, a traditional boat building locality. More detail... Read more ...
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HomeSick
It was Thursday and it was his father's birthday, and we went with his family to a restaurant. It was right by the motorcycle shop, an area I know a little bit, after visiting it twice before. I've never been there during the night though, and it was interesting to see how the quite neighborhood ... Read more ...
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Naughty Birthday
Lady Carolyn celebrated her 25th birthday (again) last week. Practice makes perfect, I always say! A pile of us gathered at a new bar/resto in the 19th near Belleville called Le Ventre de l'Architecte (Rue Burnouf) about two hours before the lady in question decided to make her grand entrance. No... Read more ...
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